Plantain dosa is healthy and delicious dosa. Very easy recipe and no fermentation is needed to make this nutritionally rich morning breakfast dish. Plantains are loaded with Vitamin B6, antioxidants and minerals. Plantains contains soluble fibers which aid in regular…
Plain Dosa is one of the healthy breakfasts of Karnataka. There are varieties of ways we can prepare Dosa. This Bangalore Special Plain dosa is one the popular varieties. This recipe was noted down years back in an Iyer’s mess…
Gojjavalakki is very easy to make Spicy, sweet and sour dish from the Karnataka. If you ever visited the Sri Rama Temple on the Ramanavami festival day, you know about this utterly delicious prasadam :) This is a traditional recipe,…
Idli’s are one of the healthiest breakfasts of Karnataka. There are many variations in making this idli. This Mallige Idli recipe is from one of the restaurants, a small one, in Mysore. They prepare amazing Idli and Coconut Chutney.
Akki rotti is a delicacy of Karnataka. There are many varieties of akki rotti; this akki rotti is a specialty of malnad, and requires very little oil and it is a gluten free food. Also try this gluten free…
Brown rice rava-carrot idli is a very delicious, healthy idli which does not require fermenting. This masala idli is very simple to make and is extremely nutritious with vitamin A, fiber and proteins.
Oats are healthy and are on the lower side of glycemic index compared to rice flour. This fusion dish, Oats Rotti is a great way to use in our diet.