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Til Ladoo | Sesame seeds laddu

January 16, 2020 By Raji Leave a Comment

til ke laddu

Sesame seeds ladoo or til ladoo is vegan, gluten free, and healthy sweet which can be prepared under 20 minutes. Both sesame seeds and good jaggery are healthy, this laddus are nutritious and best as a winter snack to kids .

Sesame seeds are very beneficial to health. Sesame seeds are a very good source of calcium and Zinc which promotes good bone health. Helps in lowering cholesterol, iron rich and promotes heart health too.

Filed Under: Desserts, Festival-Menu, Gluten Free, Healthy Kid Friendly Recipes Tagged With: ellunde, healthy kids snacks, sesame seeds snacks

Banana Dosa | Gluten Free breakfast

May 17, 2019 By Raji Leave a Comment

Banana Dosa

Banana Dosa or balehannina dosa is another classic breakfast of Malnad region, Whenever you have over ripe bananas in your kitchen this is another tasty dish you can prepare. The other delicious recipes using ripe bananas are Banana Idli, Banana Chapathi and banana rotti . 
No fermentation required to make this easy gluten free Banana dosa. Eat this dose with joNi bella, banana seekaraNe or with honey or maple syrup as well.

Filed Under: Breakfasts, Gluten Free, Healthy Kid Friendly Recipes

thatte Idli Recipe |tatte idli | Plate Idli

April 30, 2019 By Raji Leave a Comment

tatte idli

Plate idli  / Thatte idli/ tatte idli  is very popular karnataka special breakfast recipe.  Bidadi – small town near bangalore,  and Tumkur is famous for this thatte idli.  Thatte is kannada word for plate, idli is shaped as thatte /plate which gave this breakfast the name – Thatte Idli. Tatte idli is made popular by Upahara Darshinis . tatte idlis are served with chutney, and sambar.

Idli is vegan and gluten free breakfast.

Sambar recipe 👉 CLICK HERE

Idli Chutney recipe👉 CLICK HERE

Filed Under: Breakfasts, Festival-Menu, Gluten Free, Healthy Kid Friendly Recipes

Poha sweet Pongal | Avalakki sweet pongal

January 20, 2019 By Raji Leave a Comment

Poha sweet pongal is very easy and super delicious sweet. Khara Pongal and this sweet pongal sweet is a perfect combination for breakfast or even for unexpected guests.

Poha sweet pongal is gluten free sweet, you can make it vegan by replacing ghee with coconut oil,

 

Filed Under: Desserts, Festival-Menu, Gluten Free, Healthy Kid Friendly Recipes Tagged With: breakfast recipes, Festival Recipes, Gluten Free Recipes, karnataka recipes, Kids recipes, No Onion No Garlic, vegetarian recipes

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1 cup - 240mL (Volume)

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