Gluten Free Vegetarian recipe collection
For carrot halwa lovers here is the recipe with almond milk. Savor the sumptuousness of vegan carrot halwa infused with the nutty goodness of almond milk. This dairy-free delight retains all the traditional flavors of classic carrot halwa while introducing…
Carrot chutney is a flavorful condiment made from fresh carrots and a blend of spices. This vibrant and versatile chutney offers a delightful combination of sweet and tangy flavors, often complemented by the mild heat of chili peppers. Packed with…
Carrots are a popular and versatile vegetable that offer a range of health benefits due to their nutritional content. Here are some of the key benefits of consuming carrots: It’s worth noting that while carrots offer these benefits, they are…
Fenugreek seeds chutney / Menthe chutney, alternatively known as methi seeds chutney, offers a blend of healthiness, tastiness, and simplicity, making it an ideal accompaniment for rotti, chapati, and rice. This chutney is not only vegan and gluten-free but also…
Cabbage chutney is very easy to make, a tasty and healthy side dish for rotti, rice, chapathi and dosas as well.Cabbage offers a multitude of health benefits. Firstly, it is a great source of fiber, which aids in digestion and…
vegan almond curd/yogurt, is a homemade dairy-free alternative that can be used in various dishes. We already have plant based yogurt / curd recipes such as soy curd/soy yogurt and peanut curd/peanut yogurt. Addition to that we have this almond…
Dose/Dosai/Dosa is a very popular breakfast in southern part of India. We have so many different varieties of dose, though all looks almost the same but taste and flavor is unique to the variety. When you go to any south…