Corn Chaat | Spicy Masala Corn
Chaat but healthy. Misnomer? Not at all. This is a very quick, easy and healthy chaat that can be prepared by anyone in the family :). This is one of the chaat’s where you can get very creative. Corn chaat…
Tag vegetarian recipes
Tomato Gojju | Easy side dish Recipe
Tomato gojju is the easiest and delicious side goes well with chapathi, idli,dosa, rice and almost with every breakfast dish. Tangy and sweet taste of this tomato curry makes it a versatile side dish. Very easy to make and can…
Green Beans Stir fry | Beans Palya | Karnataka Recipes
Malnad style green beans Palya ! Green Beans are the source of copper, high fiber, calcium,iron and manganese along with Vitamin C, Vitamin K! . Fresh beans can be eaten raw and it is low calorie vegetable. Try to buy…
Rava Vada | Instant Rava Vadai
Rava Vada or Sooji vada is instant vade and very easy to prepare compared to traditional urad dal vade which requires soaking, and grinding. So whenever you feel like eating vada, this instant rave vade is the answer. Try this…
Siridhanya Recipes | Millet Bisibelebath | Barnyard Millet
Bisibele bath is one of the most delicious and unique dish to Karnataka. I believe there is no one in India who never heard of this popular healthy wholesome rice dish. This bisibelebath has everything , protein, fiber, carbohydrates ..We…
Peanut Chutney Powder | Dry Shenga Chutney
Peanut Chutney powder is very easy to make, super delicious and healthy pudi. This is popularly called Dry Shenga Chutney in north Karnataka/ uttara karnataka region. I was really amazed by the nutritional benefits we get from this peanuts. 1…
Muddi Palya | Dal with Spinach
Muddi palya is very healthy and delicious popular side dish in North Karnataka region . Very simple and easy to make. Perfect for kids and nursing moms. This toor dal and Spinach dal does well with roti, rice and Bhakri.…
Khara Pongal | Avarekalu Pongal Recipe
Pongal/Huggi is one of the healthiest foods from south indian kitchen. It is the Perfect blend of carbohydrates, proteins, and all important nutrients. Moong dal or split green gram dal is highly nutritious and easily digestible legume. Khara pongal is…