Masala Idli Recipe
Masala Idli is super easy and tasty recipe, can be prepared with leftover idli Batter. By adding few items, the regular idli can be transformed into a whole new Breakfast item :) Here I am giving the recipe for 2…
Masala Idli is super easy and tasty recipe, can be prepared with leftover idli Batter. By adding few items, the regular idli can be transformed into a whole new Breakfast item :) Here I am giving the recipe for 2…
When it comes to churumuri, there is one particular vendor I think of, back when I was brought up in Mysore. There was a small shop popularly called Bhattara Angadi(shop) in Saraswathipuram 1st main road. Every evening, there used to…
Pineapple Kesaribath is delicious mouthwatering sweet made with fresh pineapple and Rava This dessert is perfect for festival days or just to quench the sweet cravings!
Methi Leaves(Menthya soppu) and Potato(Alugadde) are very nice combination to make this bath recipe using the Vangibath powder. ALso this rice dish can be prepared with only menthya soppu or only Potatoes too. Either way you will love this dish.…
Kesari Bath is a traditional sweet prepared during festival days. It has so rich aroma of Saffron, it is do appetizing and irresistible sweet :) Along with giving rich color to the dish, saffron has many medicinal benefits too. Preparation…
Badam Burfi can prepared in many different ways. Traditionally we make the burfi with grinding the badam/Almonds with milk and takes about an hour to do it. With the aroma of kesari/saffron the taste of this badami burfi is heavenly…
Rave Unde is one of the oldest, and most popular sweets all over India. Though it is very easy to make, it does needs extra care while preparing this dish. My mom makes rave Unde in a different way, but…
Mosaravalakki is very easy and tasty breakfast or snack. It is very useful food when you are fasting(festival days). On Gokulashtami Day this is the dish my mother used to make. With right amount of sweetness, spice and yogurt, Mosaru(yogurt/curd)…