Food and Remedy

A simple path to Holistic Health and Living & healthy vegetarian recipes

Vegetable pakora recipe | Mix Vegetable pakoda

By Leave a Comment

Vegetable pakora or mixed veg pakodas with detailed video instructions.

Another simple yet delicious evening snack Vegetable pakoras / pakodas. Pakoras or vegetable fritters are a very popular Indian snack. Try this Vegan snack with green chutney or sauce.
Easy to make, spicy, crispy winter time or rainy season snack and best party / get together appetizer.
You should try our fried chickpeas and other mouthwatering snacks as well.
TOOLS and ingredients to buy :
Kadai
 perforated ladle
gram flour /besan
rice flour
chiroti rava / fine sooji
Jeera /cumin seeds

Ragi Milk Recipe | Finger millet Milk | Vegan Milk

By Leave a Comment

Ragi or finger millet is Ragi is rich in calcium, iron and fiber. It also contains phytochemicals, which aids in slowing down the digestion process. Ragi’s high levels of niacin help in increasing HDL cholesterol while lowering Triglycerides.. It is one of the nutritious millets.
Here is the simple yet delicious ragi milk / Finger millet milk recipe. This is vegan and gluten free recipe

Try other ragi /finger millet recipes such as

ragi rotti , ragi ambali , ragi mudde , baby food – ragi sari, ragi halbai,

Fried chickpeas recipe | Fried garbanzo beans snack

By Leave a Comment

Fried chickpeas recipe | Fried garbanzo beans snack| Crunchy vegan, gluten free chana snack
Kabuli chana or garbanzo beans or chickpea snack is an Easy and delicious like haldirams namkeen. These crunchy masala chana snacks are best with a cup of coffee or tea. This is gluten free, vegan, protein rich and a spicy snack.
If you don’t have time to soak and cook the beans you use canned garbanzo beans, drain the water, wash it with cold water, and follow the same procedure.

Try these other VEGAN RECIPES and GLUTEN FREE RECIPES .

TOOLS:

IRON WOK

PERFIRATED LADLE

PRESSURE COOKER

Methi Leaves Idli Recipe |fenugreek leaves Idli

By Leave a Comment

methi leaves Idli Recipe |Fenugreek seeds Idli | Vegan idli recipe | Gluten free Idli recipe | Idli recipe without urad dal |masala idli recipe with detailed video instructions.
Idli is one of the favorite breakfasts in India. There are varieties of idli recipes, This methi leaves masala idli is one of them . This is gluten free and vegan breakfast as well.
This Methi leaves idli is sour and spicy with a touch of sweet. Tasty and healthy breakfast or meal . Try this healthy idli, serve with coconut chutney. or chutney of your choice
Methi leaves / fenugreek leaves are rich in iron, Vitamin K and C. They help to prevent anemia. Helps in digestion, controlling glucose, reduces cholesterol, and is good for hair loss.

Try these methi leaves recipes such as – Methi leaves Dosa , Methi leaves wheat rotti, Methi leaves and Potato rice, also checkout these other vegan recipes, gluten free recipes as well

Tools needed:

IDLI STEAMER WITH IDLI PLATES

RICE RAVA