For street chaat lovers tomato chat is one of the very popular chats. Other popular chaats we used to eat are churumuri with green chilli masala, Mangalore Style churumuri , masal puri, pani puri, cucumber chaat. All these are very…
Green Chutney is one of the very important chutney we use for any street chats. The main taste and flavor to the street food chaats are from this green / hasiru chutney. Mouth watering spicy chutney or green chutney can…
Dosa / Dosey is one of the favoriete breakfasts in South Indian Kitchen. We can make varieties of dosas using different ingredients, vegetables and even fruits. Tomato Dosa is one of the varieties of dosas we prepare at home with…
Banana Parata or Banana Chapathi or Banana roti is simple yet delicious healthy breakfast or evening after school snack. My kids love this balehannina chapathi with Banana rasayana or mango seekarane during mango season. when we say chapathi, it usually means…
Jolada chakli or jowar flour chakli is chakli using Jolada hittu or sorghum flour . This is the vegan gluten free, instant chakli recipe. Very easy to make and delicious. Chakli is a very popular evergreen snack of South India.…
Mango Kesari or Mango sheera is utterly delicious mango flavored sweet made with sooji You can use any sweet Mango for this recipe. Instead of plain kesari bath try this Mango or Pineapple kesari which adds the fruit flavor and…
Coconut Dosa or Kayi dose reminds me of my Grandma. Whenever we visit Anekere, a small village near Hasana, my ajji used make this flavorful coconut Dosa. My grandparents used to own coconut farm and she used to make with…
Happy yugaadi! Welcome theHindu new year “Vilambi naama savathsara” with delicious carrot coconut burfi with jaggery. Desiccated or dried coconut and Carrot mitayi or Burfi is very easy to make tasty sweet using jaggery. You can prepare this on festivals…