Rava rotti/ rava rotti is easy to make tasty and healthy south indian breakfast. We use upma rava / local rava /coarse semolina/coarse sooji to make this rotti. This rotti can be prepared as simple as using only three ingredients…
Oats Upma recipe | Healthy vegan and gluten free breakfast recipe Healthy and tasty oats upma with video instructions . Breakfasts are the important meals of the day. We need healthy and tasty recipes for breakfast. Here is the simple…
Cucumber Idli recipe | Gluten free and Vegan Breakfast Cucumber Idli | Easy and tasty breakfast and lunch box recipe. This cucumber idli is Gluten free, vegan breakfast. And the best part is No need to ferment the batter and…
Breakfasts are the most important meal of the day. Start the day with good protein, carbs and fiber rich breakfasts. In south Indian kitchen dosa, Idli, rotti are most common breakfasts which are healthy and tasty as well. In this…
Khara bhath is a variation of Upma/ uppittu. We use vangibath powder and vegetables of your choice to make it more flavorful and healthy breakfast. Here in this recipe I have used brinjal/eggplant as a vegetable. Serve the khara bhath…
Banana Dosa or balehannina dosa is another classic breakfast of Malnad region, Whenever you have over ripe bananas in your kitchen this is another tasty dish you can prepare. The other delicious recipes using ripe bananas are Banana Idli, Banana…
Plate idli / Thatte idli/ tatte idli is very popular karnataka special breakfast recipe. Bidadi – small town near bangalore, and Tumkur is famous for this thatte idli. Thatte is kannada word for plate, idli is shaped as thatte /plate which…
Khara kadubu/ or spicy kolukattai is a healthy, protein rich breakfast of south india. Easy to make and very tasty. This is usually prepared on Nagara panchami festival and Ganesh chaturthi. This spicy avi kadubu is healthy and delicious. You…