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Set Dosa Recipe | Sponge Dosa Recipe

April 23, 2017 By Raji Leave a Comment

Set Dosa

Set Dosa is the very popular Dosa in south indian restaurants. This Dose is served in sets. Dose/Dosai/Dosa is a very popular breakfast in southern part of India. We have so many different varieties of dose, though all looks almost the same but taste and flavor is unique to the variety. When you go to any south Indian restaurants the menu says MASALA DOSA, SAADA (PLAIN)DOSA, KHALI DOSA,  SET DOSA.. so on.. Here we have set dosa recipe from a restaurant chef. This set is soft, and spongy and Gluten free.

For chutney recipe click the links below:

Coconut Chutney,  coconut onion chutney, tomato onion chutney, Tomato gojju,

this set dose is served in restaurants  with:

Bombay Sagu and /or Vegetable Sagu

Filed Under: Breakfasts, Dosas, Gluten Free, Healthy Kid Friendly Recipes

Multigrain Adai Dosa | Methi Millet and whole grain adai

November 28, 2016 By Raji 4 Comments

Multigrain dosa or this adai is one of the healthiest breakfast from Karnataka kitchen! Breakfasts are one of the most important meals of the day. It has to be loaded with protein, fiber, and carbohydrate to take you through whole day. It is very important for kids to have a good morning breakfast to be energised, attentive and focused at school. It is always boring to eat the same dish in the morning, so we have another delicious, super healthy breakfast to add to your breakfast list – multi grain Adai Dosa with super grain of the era Millets. This Multi grain(whole) Adai is very nutritious, Instant Dose with no fermentation needed.Best for breakfsat, lunch or dinner. It also has good amount of methi seeds.. Millets believed to be good for diabetic patients since it releases the glucose slowly. Al millets are non glutinous grains. Here we are using whole grains/lentils, if this is not available you can use split lentils

Filed Under: Breakfasts, Dosas, Millet recipes Tagged With: adai, dosa recipes, Millet Recipes, No Onion No Garlic, Vegan Recipes

Khali Dosa Recipe

January 18, 2016 By Raji 2 Comments

Dose/Dosai/Dosa is a very popular breakfast in southern part of India. We have so many different varieties of dose, though all looks almost the same but taste and flavor is unique to the variety. When you go to any south Indian restaurants the menu says MASALA DOSA, SAADA (PLAIN)DOSA, SET DOSA..  so on.. Here we have Khali dosa recipe from a restaurant chef. This khali dosa is soft, and spongy and Gluten free.

Filed Under: Breakfasts, Dosas, Gluten Free Tagged With: dosa recipes, South Indian Recipes

Masala Dosa – Potato Onion Palya and Dosa

February 12, 2015 By Raji 4 Comments

Hm... Now we have the Dosa Batter and Red Chutney Ready, next step is we have prepare the stuffing which is Potato - onion Palya and make the mouth watering Masala Dosa. Here we have the recipe for Palya and How to make the Dosa. Palya serves 6 to 8 people. And dosa batter we prepared servers 10 to 12 people.

Filed Under: Breakfasts, Dosas Tagged With: karnataka, masale dose, mysore

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