Category Dosas
Varieties of Dosa, different types of Dosa.
Mung Beans, Methi, Quinoa Dosa | Gluten free Vegan Dosa recipe
Easy moong , methi quinoa dosa is healthy, gluten free and vegan breakfast. no fermentation is needed to make this Dosa. Mung Beans / Whole moong are a great source for vital nutrients such as calcium, iron and potassium. This…
Quinoa Dosa (Quinoa Pancake)
Nutrition details Quinoa is very rich in calcium, protein and being a complex carbohydrate makes this food a natural internal cleanser. This makes quinoa part of a good plant based calcium diet for vegans as well as those who are…
Ragi Dosa Recipe | Finger millet dosa recipe
Ragi dosa is one of the many different varieties of dosas you can find in Karnataka. This is an ideal gluten free breakfast. Health benefits of Ragi: Ragi is rich in calcium, iron and fiber. It also contains phytochemicals, which…
Neer Dosa
Dosa / Dose is the popular common breakfast item in typical south Indian Kitchen. It is prepared using many different ways and with different ingredients. Here we have the recipe of one of the varieties of dosas which is neer…
Tappale Dosa
Tappale Dosa is a unique healthy and tasty breakfast. It has 3 different Dal’s as ingredients. This is dosa variety is very unique and this Dosa originated in Karnataka.