Mango Kesari or Mango sheera is utterly delicious mango flavored sweet made with sooji/rave. You can use any sweet Mango for this recipe. Instead of plain kesari bath try this Mango or Pineapple kesari which adds the fruit flavor and tastes heavenly.
Coconut Dosa or Kayi dose reminds me of my Grandma. Whenever we visit Anekere, a small village near Hasana, my ajji used make this flavorful coconut Dosa. My grandparents used to own coconut farm and she used to make with fresh tender coconut. This coconut Dosa goes well with coconut chutney. Try this Vegan, gluten free Coconut Dosa.
Try this other DOSAS recipes like Masala Dosa, cucumber dosa,
Welcome theHindu new year “Vilambi naama savathsara” with delicious carrot coconut burfi with jaggery.
Desiccated or dried coconut and Carrot mitayi or Burfi is very easy to make tasty sweet using jaggery.
You can prepare this on festivals like Ganesha, Gowri, Gokulashtami, navarathri as well.
Seven Cup Burfi or Five Star burfi is a sweet with five ingredients. Delicious with coconut, ghee and besan/gram flour as it main ingredients. It is one of the popular sweet in Karnataka. With fresh coconut, ghee and milk taste is just heavenly. It is also one of the sweets you can prepare during navaratri festival and on Deepavali festival.
Festivals are always family and friends get together, share food especially the sweets! Prepare easy and delicious 7 cup burfi and share it with your friends and family.