ript type="application/ld+json">{"@context":"http:\/\/schema.org\/","@type":"Recipe","name":"Homemade Yogurt | How to make yogurt at home","author":{"@type":"Person","name":"Raji"},"datePublished":"2013-12-23 20:29:21","image":"https:\/\/foodandremedy.com\/wp-content\/uploads\/2013\/12\/yogurt.jpg","description":"Yogurt\/curd is rich in calcium, Vitamin B12 and other very important nutrients. Of course it is also a well known probiotic. These probiotics can help boost the immune system and promote a healthy digestive tract.This is a very good home remedy for women who suffer from urinary track infection.","recipeYield":"2 cups","totalTime":"PT10M","recipeIngredient":["2 cups milk","3 tablespoons of yogurt (or yogurt starter)"],"recipeInstructions":["Bring the milk aside and let to a boil, then set it cool. Once it has reached the right temperature -- meaning that when you feel it with your finger, it is slightly more than warm, or around 115\u2070F -- transfer the milk to a container. Mix in the culture.","Now we must maintain the temperature of this to allow it to ferment. There are two options.","The first option is to wrap it with a towel\/rag and let it sit for 4-5 hours.","If you have an oven, you can use the second option -- turn on the oven to 200-250, keep it on for only a minute and turn it off. Keep the container in the oven for four to five hours.","Enjoy!"]}

https://youtu.be/rMPnVjx9vwQ

Yogurt/curd is rich in calcium, Vitamin B12 and other very important nutrients. Of course it is also a well known probiotic. These probiotics can help boost the immune system and promote a healthy digestive tract.This is a very good home remedy for women who suffer from urinary track infection.

Ingredients

2 cups milk
3 tablespoons of yogurt or yogurt starter

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Tools

2 quart sauce pan

Instructions

Bring the milk aside and let to a boil, then set it cool. Once it has reached the right temperature -- meaning that when you feel it with your finger, it is slightly more than warm, or around 115⁰F -- transfer the milk to a container. Mix in the culture.
Now we must maintain the temperature of this to allow it to ferment. There are two options.
The first option is to wrap it with a towel/rag and let it sit for 4-5 hours.
If you have an oven, you can use the second option -- turn on the oven to 200-250, keep it on for only a minute and turn it off. Keep the container in the oven for four to five hours.
Enjoy!