Ginger tea Recipe | shunti kashaya
Fresh ginger tea / shunti kashaya is good for the common cold, and cough. Drinking this kashaya everyday helps in preventing getting the common cold. Good for digestion and it is a soothing drink as well.
Lemongrass tea recipe
Tools used:
Ginger tea Recipe | shunti kashaya
Please watch the above video for the Indigestion remedies
Ingredients
- 1 inch fresh ginger / hasi shunti
- 2 cloves
- 1 cardamom
- 1 tsp jeera / cumin seeds
- 10 pepper
- 2 pinches of turmeric powder
- jaggery to taste
- 2 cups of water
- little lime/lemon juice
Instructions
- Crush pepper, cloves, cardamom, and jeera to coarse powder
- Then add ginger and crush that as well
To make ginger tea / kashaya:
- Boil the water in a pan on medium heat Add jaggery, turmeric powder, crushed ginger and other ingredients.
- Boil for 5 minutes
- turn off the heat and strain it,
- Add lemon/lime juice when drinking the kashaya
