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Jackfruit Dosa Recipe | Breakfast Recipes

April 2, 2019 By Raji Leave a Comment

Jackfruit dosa

When jackfruit is in season you should try all the mouth watering dishes using this unique flavored fruit. Jackfruit  dosa is like a sweet, snack, or breakfast dish . It is gluten free, and no fermentation needed. You can grind and make the dosa almost immediately.

This is the special malnad and udupi region breakfast.
Other recipes you can try with jackfruit are jackfruit idli/kadubu, and jackfruit payasa….

Filed Under: Dosas Tagged With: breakfast recipes, karnataka recipes, Kids recipes, No Onion No Garlic, vegetarian recipes

Cucumber Sev | South Indian Snack Recipes

March 30, 2019 By Raji Leave a Comment

Cucumber Sev

Cucumber Sev – Easy and crispy, crunchy snack to go with a cup of coffee tea.
Made with simple ingredients such as rice, cucumber and spices. This southekai kharada kaddi or Cucumber Sev is Gluten free and vegan snack. Try this easy Sev recipe and share your feedback! It is no onion, no garlic , vegan, gluten free recipe.

Try other snack recipes such as

Kodbale ,

Plain Sev

chakli, and Other SNACK RECIPES

Filed Under: Festival-Menu, Gluten Free, Snacks

Turmeric Root Chutney | Fresh turmeric root chutney

March 25, 2019 By Raji Leave a Comment

Turmeric root chutney

As we all know  Turmeric powder is one of the important ingredients in our Indian Cooking.  Apart from giving the color to the dish turmeric root has numerous health benefits.

Please READ THIS ARTICLE ABOUT THE BENEFITS OF TURMERIC to know more about turmeric /  Arishina / Haldi / Manjal …

This chutney recipe is using the fresh turmeric root.
In this particular recipe we have to use fresh turmeric root to prepare the chutney.

This is Vegan, gluten free, and No onion no garlic chutney. This turmeric root chutney goes well with rice, rotti, roti, idlis….

To try the variety chutney recipes click here👉 CHUTNEYS

Filed Under: Chutney Tagged With: karnataka recipes, No Onion No Garlic, Vegan Recipes, vegetarian recipes

Lemon Rasam | Nimbu Rasam

March 20, 2019 By Raji Leave a Comment

Lemon Rasam or nimbu Rasam / limbe saaru / limbe rasam is very easy to make soothing drink. This is the recipe which can be prepared under 10 minutes. Soothing spicy and tangy soothing drink best in winter as well.
Saaru or Rasam is one of the main side dishes in south indian meals. When you begin your meals, always start with any liquid items with rice like saaru, menasina saaru/pepper rasam, or tambuli. It is believed to help in digestion of the remaining food we consume. Also end you should end with buttermilk rice.
Saaru is one of the dishes we make (especially in south India) for almost every day meal.
Try these other refreshing rasam recipes like  buttermilk rasam,  pepper jeera rasam, moong dal rasam and MORE RASAM RECIPES HERE.

For Rasam Powder recipe click 👉 RASAM POWDER

Filed Under: rasam Tagged With: Gluten Free Recipes, karnataka recipes, No Onion No Garlic, popular south indian dishes, vegetarian recipes

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1 cup - 240mL (Volume)

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