Masala avalakki / poha is very quick, delicious and colorful breakfast or can be a snack too. This is a perfect snack for unexpected guests. Easy to make. You can enjoy this avalakki with yogurt/curd too. For this recipe we use thin variety poha.
Hm... Now we have the Dosa Batter and Red Chutney Ready, next step is we have prepare the stuffing which is Potato - onion Palya and make the mouth watering Masala Dosa. Here we have the recipe for Palya and How to make the Dosa. Palya serves 6 to 8 people. And dosa batter we prepared servers 10 to 12 people.
Sambar/huLi is everyday dish in our daily meal. We prepare the sambar in different ways to satisfy our taste buds.There are many ways we can prepare this sambar with different vegetables. Seemebadanekaayi/chayote squash sambar is very easy to make variety. No need for sambar powder.