Ingredient jeera cumin seeds

Mysore Rasam | Karnataka style Rasam recipe

Tomato Rasam

Mysore Rasam is a traditional South Indian soup-like dish hailing from the city of Mysore in Karnataka. It is known for its distinctive blend of spices and flavors. Mysore Rasam incorporates ingredients like toor dal (split pigeon peas), tomatoes, and…

Tappale Dosa

Tappale Dosa

Tappale Dosa is a unique healthy and tasty breakfast. It has 3 different Dal’s as ingredients. This is dosa variety is very unique and this Dosa originated in Karnataka.