Food and Remedy

A simple path to Holistic Health and Living & healthy vegetarian recipes

  • Home
  • Recipes
    • Basic Items
    • Beverages
    • Breakfasts
    • Desserts
    • Fusion
    • Powders
    • Quinoa Dishes
    • Rice Dishes
    • Salads
    • Side Dishes
    • Snacks
    • Remedies
  • Blog
  • Nutrition
    • Minerals
    • Vitamins
  • Healthy Kid Recipes
  • Quick Vegetarian Recipes
  • Festivals
    • Gowri Festival
    • Ganesha Festival

Bitter Gourd pickle | Karela pickle

October 14, 2020 By Raji Leave a Comment

bitter gourd pickle

Bitter Gourd pickle | Hagala kayi uppinakayi | karela Pickle | Hagalkai Pickle |
This is a healthy, diabetes friendly, bitter gourd /hagalkayi pickle. Made with bitter gourd, green chilies, lemon juice and spices.
Meals without pickle/uppinakayi is something I cannot imagine. Mosaranna/curd rice with uppinakayi is just out of this world!
Nowadays we have so many options, buying from stores, buying from someone who makes at home. But nothing can beat the homemade pickle. We have varieties of pickle including lemon pickle, heralekai pickle, carrot pickle, and more….
Here is a simple yet delicious pickle recipe using bitter gourd.
Check out these pickles recipes as well
Lemon pickle
Mango pickle
AMtekai pickle
And for more pickle recipes CLICK HERE

Filed Under: Pickles, Vegan Recipes Tagged With: bitter, bittergourd, gluten fre, Gluten Free Recipes, pickles, South Indian Recipes, uppinakai, Vegan Recipes, vegetarian recipes

Oats Upma |Oats uppittu

March 12, 2020 By Raji Leave a Comment

oats upma

Oats Upma recipe | Healthy vegan and gluten free breakfast recipe
Healthy and tasty oats upma with video instructions .
Breakfasts are the important meals of the day. We need healthy and tasty recipes for breakfast. Here is the simple yet delicious oats upma with vegetables.. This is gluten free( make sure to buy gluten free oats) Vegan breakfast recipe. For more breakfast recipes CLICK HERE

TOOLS NEEDED:

  • Gluten free quick cooking steel cut oats (BUY HERE)
  • stainless steel utensils (BUY HERE)
  • Stainless steel kadai BUY HERE

Filed Under: Breakfasts Tagged With: breakfast recipes, Gluten Free Recipes, healthy breakfast, Vegan Recipes

Churumuri | Mysore Churumuri with Greenchilli Masala

May 10, 2016 By Raji 9 Comments

Churumuri is the one of the popular roadside chats. Very easy to make! This recipe is one the varieties I use to eat. When ever we goto our Dr.Alikhan’s clinic or passing through Agrahara Circle, Mysore! we used to eat the Churumuri there at the Agrahara circle. There they use raw green chilli with a touch of garlic.I never knew it was garlic. I always used to wonder about this unique taste, because at our home my mother never used garlic, never brought home the garlic! Whenever we prepared the green churumuri at home, never used to get that street vendor churumuri taste, I even tried by adding the pudina/mint leaves no, not that taste. After coming to America, for medicinal benefits I started using this Garlic, one day while making this khara/green chutney for churumuri I added one clove of garlic, voila! I got the same taste!
That was the trade secret :)

Filed Under: Snacks

  • « Previous Page
  • 1
  • 2

Categories

  • Air fryer recipes
  • Baby food
  • Basic Items
  • Beverages
  • Blog
  • Breakfasts
  • Chats
  • Chutney
  • dal recipes
  • Desserts
  • Dosas
  • Festival-Menu
  • Festivals
  • Fusion
  • Gluten Free
  • Health food – new moms
  • Healthy Kid Friendly Recipes
  • Juice
  • Karnataka Style Gojju
  • Millet recipes
  • Minerals
  • palya recipes
  • Papads sandige
  • Papads Sangige and fryums
  • Payasa / kheer
  • Pickles
  • Powders
  • Quick Vegetarian Recipes
  • Quinoa Dishes
  • Ragi Recipe Collection
  • rasam
  • Remedies
  • Reviews
  • Rice Dishes
  • Salads
  • Sambar Recipes
  • Side Dishes
  • Snacks
  • Tips
  • Vegan Recipes
  • Vitamin A
  • Vitamins

Measurement Conversions

1 cup - 240mL (Volume)

Copyright © 2023 · Foodie Pro Theme on Genesis Framework · WordPress · Log in