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Jackfruit Dosa Recipe | Breakfast Recipes

April 2, 2019 By Raji Leave a Comment

Jackfruit dosa

When jackfruit is in season you should try all the mouth watering dishes using this unique flavored fruit. Jackfruit  dosa is like a sweet, snack, or breakfast dish . It is gluten free, and no fermentation needed. You can grind and make the dosa almost immediately.

This is the special malnad and udupi region breakfast.
Other recipes you can try with jackfruit are jackfruit idli/kadubu, and jackfruit payasa….

Filed Under: Dosas Tagged With: breakfast recipes, karnataka recipes, Kids recipes, No Onion No Garlic, vegetarian recipes

Pumpkin Kheer | Payasa recipes

September 3, 2018 By Raji Leave a Comment

Pumpkin kheer

Pumpkin kheer is simple to make and flavorful kheer or payasa using the healthiest vegetable Sweet Pumpkin. This is one of the traditional navarathri recipe.
To name a few amazing benefits of super vegetable winter squash Sihi kumbalakayi or cheenikai, it is low calorie, high fiber, loaded with Vitamin A, Vitamin E and Vitamin C. Also a good source of B Complex, copper, potassium and copper as well.
Try these pumpkin recipes such as Pumpkin idli, pumpkin sambar, and pumpkin Indian pie as well.

Filed Under: Desserts, Gluten Free Tagged With: Festival Recipes, Gluten Free Recipes, karnataka recipes, Kids recipes, No Onion No Garlic, popular south indian dishes, vegetarian recipes

Coconut Carrot Burfi | Burfi using jaggery

March 16, 2018 By Raji Leave a Comment

Happy yugaadi!
Welcome theHindu new year “Vilambi naama savathsara” with delicious carrot coconut burfi with jaggery.
Desiccated or dried coconut and Carrot mitayi or Burfi is very easy to make tasty sweet using jaggery.
You can prepare this on festivals like Ganesha, Gowri, Gokulashtami, navarathri as well.

Filed Under: Desserts

Seven Cup Burfi | Five Star Burfi

March 12, 2018 By Raji Leave a Comment

Seven Cup Burfi

Seven Cup Burfi or Five Star burfi is a sweet with five ingredients. Delicious with coconut, ghee and besan/gram flour as it main ingredients. It is one of the popular sweet in Karnataka. With fresh coconut, ghee and milk taste is just heavenly. It is also one of the sweets you can prepare during navaratri festival and on Deepavali festival.
Festivals are always family and friends get together, share food especially the sweets! Prepare easy and delicious 7 cup burfi and share it with your friends and family.

Try this ALmond burfi, coconut pineapple burfi, coconut burfi , coconut Mango Burfi  and Cashew Burfi .

Filed Under: Desserts, Festival-Menu Tagged With: Festival Recipes, karnataka recipes, Kids recipes, No Onion No Garlic, popular Indian sweets, South Indian Recipes, vegetarian recipes

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Measurement Conversions

1 cup - 240mL (Volume)

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