Maddur Vade | Maddur Vada Recipe
Maddur Vada is a very popular snack which is very unique to the state of Karnataka. This has the right amount of crispiness to make this snack an all time favorite. The name comes from the the town Maddur, which…
Raji
Neer Dosa
Dosa / Dose is the popular common breakfast item in typical south Indian Kitchen. It is prepared using many different ways and with different ingredients. Here we have the recipe of one of the varieties of dosas which is neer…
Yereyappa / Fried Appam
Yereyappa or fried appam is a very traditional sweet which is prepared for Saraswathi Pooja, during the Navaratri festival. Ingredients: ½ cup rice 2 TBSP Thick Avalakki / Poha ¼ cup fresh / frozen coconut 4 cardamom 3 to 4…
Nippattu – A spicy and crunchy snack
Nippattu is a very spicy, crunchy and tasty snack. There are many variations of Nippatu recipes from family to family. This nippattu recipe is from my mother, and every time I prepare this crunchy cracker following my Mom’s steps, it…