Instant Puliyogare Powder Recipe with step by step pictures -tastes exactly like temple prasadam. Puliyogare is ever popular Iyengar dish. Though we get the MTR instant puliyogare mix, home made always taste better and different. And I should mention here, it is easy to prepare and tastes awesome. If you are traveling and option to cook rice, this instant mix comes real handy.
Bitter gourd /hagalakaayi/karela is very healthy but bitter vegetable. Many people like the bitterness of this hagalkaayi but some of us needs some sweetness in the dishes. So we prepare this karela with right amount of sweet and sour ingredients to make it more appetizing to consume this hagalkaayi. This is another variety of gojju/gravy using this bitter gourd.
Gojjavalakki is very easy to make Spicy, sweet and sour dish from the Karnataka. If you ever visited the Sri Rama Temple on the Ramanavami festival day, you know about this utterly delicious prasadam :)
This is a traditional recipe, where it is served usually at the temples of Karnataka during Ramnavami celebrations. Gojjavalakki/HuLiyavalakki can be prepared in advance and you can store it. This instant recipe is very useful during traveling. Just add water and savor.
For Rasam powder recipe CLICK HERE