Cashew Burfi Recipe, Kaju Katli Recipe

October 3, 2015 By Raji Leave a Comment

Navaratri, Deepaavali is the time to make and eat lots of sweets. Everyday during Navaraathri we offer naivedya to God. Looking for ideas to make sweets? here is one easy recipe!

Kids friendly Cashew burfi aka Kaju Katli is popular Indian sweet. So flavorful and just melts in the mouth. This is one of the popular DipaavaLi sweet.We have many other delicious barfis like, coconut burfi, 5 star burfi, pineapple burfi and it all takes minimum 30 minutes to make. This super easy cashew barfi, takes only 10 minutes to make.

Mysore Iyengar Puliyogare Rice

March 2, 2014 By Raji Leave a Comment

In the last recipe, we made the Puliyogare Gojju. Now let us move on to make the puliyogare. It requires a special powder recipe and seasoning. Again this technique and recipe is suggested by Jayshree, my elder sister’s friend. Whenever Jayshree prepared Puliyogare, we use to smell the sweet aroma at the gate entrance of the house!
Gojju Recipe click here:

Mysore Rasam Powder recipe:

Coconut Burfi | Kobbari Mitayi | Karnataka Recipes

February 13, 2014 By Raji 3 Comments

Coconut Burfi/kobbari Mitayi is a traditional, simple, quick Dessert to satisfy our sweet tooth with a rich coconut flavor.

Carrot-Pepper Rice

January 2, 2014 By Raji 2 Comments

Carrot is an amazing root loaded with Vitamin A and beta carotene. The high level of beta-carotene acts as an antioxidant. It help slows down the aging of cells. Chewing on a piece of carrot after each meals helps in maintaining the healthy gums and teeth. Black pepper aids digestion, and adding black pepper to the diet helps to relieve the congestion. It reduces inflammation. Here is a very simple, quick recipe using the carrots and Pepper.