Ambode/Dal vada are always a evergreen snack which are very appetizing and satisfying. These are crunchy out side and soft inside snacks, perfect evening coffee or Tea/Chai companion. With the coming winter in mind, this masala ambode/ masala dal vade…
Navaratri, Deepaavali is the time to make and eat lots of sweets. Everyday during Navaraathri we offer naivedya to God. Looking for ideas to make sweets? here is one easy recipe! Kids friendly Cashew burfi aka Kaju Katli is popular Indian…
In these days of modern technology, we rarely, if ever, would dare to drink water directly from the tap or a pond as we are aware that it is unsafe due to the presence of disease causing bacteria, viruses and…
Sweets are always a traditional part of our festival meal. One of the most popular sweets are burfi/barfi .The flavor of a barfi is often enhanced with fruits or nuts. The base ingredient can be coconut, besan/gram flour or even with milk…