Methi leaves Rotti | Wheat flour rotti with methi leaves
Methi leaves are rich in iron, Vitamin K and C. They help to prevent anemia. We are using this to make rotti using whole wheat flour.
Methi leaves are rich in iron, Vitamin K and C. They help to prevent anemia. We are using this to make rotti using whole wheat flour.
Chakli / Murukku is very traditional, kids favorite, yummy snack, which we offer to Lord Ganesha and favorite “Bombe Bagina” during the navarathri festival.
My friend Kiran, makes very good roti’s. She is from Gujarat, I thought of sharing her authentic Gujarati style recipe with you all.
Akki rotti is the delicacy of karnataka. There are varieties of akki rotti. And this akki rotti is a gluten free food.