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Spinach Dosa Recipe | Palak Dosa

December 14, 2020 By Raji Leave a Comment

Spinach Dosa

Palak Dosa recipe / spinach dosa Recipe
Easy, healthy and tasty breakfast Palak dosa recipe. No fermentation needed to make this palak / Spinach dosa, also it is vegan, gluten free breakfast as well.
When it comes to breakfast, it is always a question, what to prepare? Everyday we will look for something different. Here is one of the healthy and delicious breakfast using healthy greens from malenaadu region of Karnataka. It has the perfect blend of spices, sweet, and sour, so that you can eat without any side dish ,
Try other healthy vegetable dosa recipes such as menthya soppina dose, cucumber dosa,Banana dosai, balekai /plantain /green banana dosa, and for more dosa recipes CLICK HERE

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Filed Under: Dosas, Gluten Free, Vegan Recipes

Khara Pongal | Avarekalu Pongal Recipe

February 6, 2017 By Raji Leave a Comment

Pongal/Huggi is one of the healthiest foods from south indian kitchen. It is the Perfect blend of carbohydrates, proteins, and all important nutrients. Moong dal or split green gram dal is highly nutritious and easily digestible legume. Khara pongal is a one pot healthy dish can be prepared for breakfast, lunch or for dinner. Here is the recipe of khara Pongal with Avarekalu. Adding this papdi lilva enhances the taste of the pongal. If you are not a fan of this beans you can skip.

Pongal goes well with Chutney and Menthya hittu Gojju

Filed Under: Quick Vegetarian Recipes, Rice Dishes Tagged With: breakfast recipes, Festival Recipes, No Onion No Garlic, popular south indian dishes, vegetarian recipes

Bombay Saagu Recipe | Potato Saagu | Sagu for poori

December 30, 2016 By Raji 3 Comments

Bombay saagu or Potato sagu and Poori is the very popular combination you see in every restaurant menu. Simple ingredients, very easy recipe is this potato sagu. No grinding required. Saagu can be prepared using mixed vegetables as well. Bombay Sagu goes well with chapati, rava idli, and set dosa.

Filed Under: Side Dishes Tagged With: breakfast recipes, karnataka recipes, popular south indian dishes, South Indian Recipes, Vegan Recipes, vegetarian recipes

Little Millet Pongal

September 22, 2016 By Raji 2 Comments

Pongal is one of the healthiest foods. Perfect blend of carbohydrates. Proteins, and all important nutrients. Here in this recipe I am using saame/ Little millet instead of rice. Millets believed to be good for diabetic patients since it releases the glucose slowly. Al millets are non glutinous grains.

Filed Under: Millet recipes Tagged With: healthy breakfast, little millet, saame, toddler food

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