Jaggery dosa | Bellada dosa | Vella dosai
Navarathri dish, prepared during festivals
Ingredient fresh coconut
Menthya Gojju/Methi Seeds Gravy
Menthya Gojju is a traditional karnataka/mysore style recipe, tasty with health benefits. Methi seeds /methya/fenugreek seeds have lots of medicinal value. They are loaded with antioxidants. These seeds promote healthy hair, and help to relieve discomfort due to arthritis. They…
Raw Mango Rice / Maavinakaayi Anna
Green Mango / mavina kayi is rich in vitamin C and antioxidants. Eating green mango with salt during the summer time helps to prevent water loss from the body. It helps in reducing liver problems and cleans the bacterial infections…
Holige Recipe| Bele Obbattu | Sweet Flatbread |Puran Poli
Holige is one of the festival recipes of India. It is flat bread stuffed with sweet dal/bele filling. This sweet holige is prepared during yugaadi, deepavaLi as well. try this coconut holige , and halu holige for this upcoming deepavali…