Wish you all happy Ganesha festival. Modaka and karigadubu are the traditional sweets which we offer to Lord Ganesha. We are celebrating Ganesha festival next week, so I thought of sharing this recipe with you all. In this kadubu I…
Ribbon Pakoda is easy, and healthy tea time snack. The ribbon in this Ribbon pakoda or ribbon murukku got its name may be because it is in the shape of ribbon which reminds me of our childhood school days, we…
Jolada chakli or jowar flour chakli is chakli using Jolada hittu or sorghum flour . This is the vegan gluten free, instant chakli recipe. Very easy to make and delicious. Chakli is a very popular evergreen snack of South India.…
Rasam powder is most important item in our kitchen. We use this for making saaru, gojju, sambar, and more.. In my previous video I showed my mother’s way of making the rasam powder. This is udupi style rasam powder i…