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Carrot Pickle | Instant Carrot pickle recipe

August 9, 2019 By Raji Leave a Comment

Instant carrot pickle

Instant carrot pickle recipe!
Craving for some pickle? Try this instant carrot pickle healthy and tasty moreover it is instant. No need to keep for days to eat the pickle. Prepare and serve. If stored in the refrigerator this  carrot pickle can be stored only for a week . No need to wait for days like lemon, mango pickles…  to savor this carrot pickle .

Carrot is an amazing root loaded with Vitamin A and beta carotene. The high level of beta-carotene acts as an antioxidant. It help slows down the aging of cells. Chewing on a piece of carrot after each meals helps in maintaining the healthy gums and teeth.

Try instant mango pickle, lemon pickle and CLICK HERE for more pickle recipes

Filed Under: Pickles

Lemon Rasam | Nimbu Rasam

March 20, 2019 By Raji Leave a Comment

Lemon Rasam or nimbu Rasam / limbe saaru / limbe rasam is very easy to make soothing drink. This is the recipe which can be prepared under 10 minutes. Soothing spicy and tangy soothing drink best in winter as well.
Saaru or Rasam is one of the main side dishes in south indian meals. When you begin your meals, always start with any liquid items with rice like saaru, menasina saaru/pepper rasam, or tambuli. It is believed to help in digestion of the remaining food we consume. Also end you should end with buttermilk rice.
Saaru is one of the dishes we make (especially in south India) for almost every day meal.
Try these other refreshing rasam recipes like  buttermilk rasam,  pepper jeera rasam, moong dal rasam and MORE RASAM RECIPES HERE.

For Rasam Powder recipe click 👉 RASAM POWDER

Filed Under: rasam Tagged With: Gluten Free Recipes, karnataka recipes, No Onion No Garlic, popular south indian dishes, vegetarian recipes

Chayote Kootu | Chow chow kootu

October 6, 2018 By Raji Leave a Comment

Chow chow kootu

Chayote kootu or chow chow kootu / Seeme Badane kayi kootu is one of the Iyengar’s recipe. I got this kootu recipe from my friend. It is more like our huLi or sambar but they call it Kootu.
Seeme Badane kayi or chow chow / chayote squash / Cho-Cho is a low calorie food and high in vitamin C. It is rich in flavonoid antioxidants which help to protect the body against inflammation caused by free radicals. It is good to incorporate different vegetables everyday in your diet.
Here is simple seeme badane kayi kootu recipe.
You should try this delicious  Chow chow chutney, Palya and seemebadanekai Sambar as well.

Filed Under: Sambar Recipes Tagged With: Gluten Free Recipes, iyengar recipes, karnataka recipes, Kootu recipes, No Onion No Garlic, popular south indian dishes, South Indian Recipes, Vegan Recipes, vegetarian recipes

Coriander Leaves Pulav | Cilantro Pulao | Rice recipes

December 18, 2017 By Raji 2 Comments

Coriander Rice or coriander pulao is very simple and delicious rice dish can be prepared in 25 to 30 minutes. This coriander rice is the perfect lunch box . This is an easy one pot meal. Cilantro / kottambari soppina anna /coriander rice is naturally gluten free and Vegan recipe and no onion no garlic dish.
Easy healthy coriander palav goes well with raytha/raita or chips. Here we have simple No onion No Garlic raita to go with.
Coriander rice is No Onion No Garlic, Gluten free, and Vegan.
Raita is No onion and no Garlic.

Filed Under: Gluten Free, Rice Dishes Tagged With: breakfast recipes, karnataka recipes, lunch box recipes, No Onion No Garlic, popular south indian dishes, vegetarian recipes

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