Food and Remedy

A simple path to Holistic Health and Living & healthy vegetarian recipes

  • Home
  • Recipes
    • Basic Items
    • Beverages
    • Breakfasts
    • Desserts
    • Fusion
    • Powders
    • Quinoa Dishes
    • Rice Dishes
    • Salads
    • Side Dishes
    • Snacks
    • Remedies
  • Blog
  • Nutrition
    • Minerals
    • Vitamins
  • Healthy Kid Recipes
  • Quick Vegetarian Recipes
  • Festivals
    • Gowri Festival
    • Ganesha Festival

Spiced Buttermilk | Healthy Buttermilk drink

August 17, 2018 By Raji Leave a Comment

Spiced buttermilk

Buttermilk, a product of naturally fermented milk, is the liquid left over after removing the fat in the form of butter from churned curd or yogurt tasting slightly acidic and sour in flavor. Traditionally, buttermilk is consumed mixed with rice at the end of the meal in Southern Indian households .In summer, drinking a large glass of buttermilk offers the simplest and surest way to overcome dehydration as it contains electrolytes like, potassium, calcium, and traces of phosphorus and water. For vegetarians, buttermilk is the best source of Vitamin B12 helping to fight anaemia and stress. Drinking the buttermilk / majjige is very good during pregnancy as well.
To know about the benefits of this buttermilk please read the article about this super probiotic by Dr.Shivashankar.
Here is how to prepare buttermilk at home from the cream we collect and the curd. Using this buttermilk we have 2 awesome delicious masala majjige or masala spicy buttermilk recipe.

Read this article about benefits of  probiotics by Dr. Shivashankar

CLICK HERE for how to make home made Yogurt / Curd 

Filed Under: Gluten Free Tagged With: No Onion No Garlic, pregnancy drink, summer drinks, vegetarian recipes

Green Chutney for Chaats | Spicy Cilantro Mint Chutney

May 2, 2018 By Raji Leave a Comment

Green Chutney

Green Chutney is one of the very important chutney we use for any street chats. The main taste and flavor to the street food chaats are from this green / hasiru chutney. Mouth watering spicy chutney or green chutney can be used for chaats and as bread spread for tasty sandwiches. This is healthy digestive chutney made with mint, coriander leaves and spices like jeera, ginger ……
Nuchchinunde, gundponglu goes well with this green chutney as well.

Filed Under: Chats Tagged With: Karnataka street foods, popular south indian dishes, South Indian Recipes, Vegan Recipes, vegetarian recipes

Pani Puri Recipe | How to Make Pani Puri Recipe | Karnataka Style Pani Puri

October 18, 2016 By Raji 2 Comments

Pani puri is one the most popular street foods. The Pani (pani means water ) we prepare for this Pani puri is very digestive and healthy drink. Whenever you feel bloated or having indigestion problem you can dilute and drink the Pani. The fillings for the poori can be Masal puri masala, or boiled potatoes, or you can use cooked mung beans, cooked garbanzo beans too… Here is the recipe to mouthwatering Pani Puri!

…

Read More »

Filed Under: Chats Tagged With: karnataka recipes, Kids recipes, popular Indian snacks, vegetarian recipes

Channa dal Mint chutney

October 7, 2014 By Raji Leave a Comment

Filed Under: Side Dishes

Categories

  • Air fryer recipes
  • Baby food
  • Basic Items
  • Beverages
  • Blog
  • Breakfasts
  • Chats
  • Chutney
  • dal recipes
  • Desserts
  • Dosas
  • Festival-Menu
  • Festivals
  • Fusion
  • Gluten Free
  • Health food – new moms
  • Healthy Kid Friendly Recipes
  • Juice
  • Karnataka Style Gojju
  • Millet recipes
  • Minerals
  • palya recipes
  • Papads sandige
  • Papads Sangige and fryums
  • Payasa / kheer
  • Pickles
  • Powders
  • Quick Vegetarian Recipes
  • Quinoa Dishes
  • Ragi Recipe Collection
  • rasam
  • Remedies
  • Reviews
  • Rice Dishes
  • Salads
  • Sambar Recipes
  • Side Dishes
  • Snacks
  • Tips
  • Vegan Recipes
  • Vitamin A
  • Vitamins

Measurement Conversions

1 cup - 240mL (Volume)

Copyright © 2022 · Foodie Pro Theme on Genesis Framework · WordPress · Log in