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Khara Bhath | Khara rava bhath

September 19, 2019 By Raji Leave a Comment

khara bhath

Khara bhath is a variation of Upma/ uppittu. We use vangibath powder and vegetables of your choice to make it more flavorful and healthy  breakfast. Here in this recipe I have used brinjal/eggplant as a vegetable.

Serve the khara bhath with kesari bhath like pineapple kesari bhath, mango keasri, or just plain kesari bhath . this combination is popularly called chow chow bhath in south indian restaurants.

Vangi bhath powder recipe – CLICK HERE

Filed Under: Breakfasts Tagged With: chow chow bhath, restaurant style khara bhath recipe, vegetarian recipes

Potato Onion Sambar

June 22, 2016 By Raji Leave a Comment

Multi purpose sambar goes well with Idli, rice, dosa, raagi mudde…. Is Potato Onion Sambar.
Simple preparation using rasam powder/sambar powder and Vangibath Powder.

Filed Under: Sambar Recipes, Side Dishes Tagged With: South Indian sambar recipes

Tomato Rice Recipe, How to make Tomato bath Recipe

May 14, 2015 By Raji Leave a Comment

For lunch box we need some easy rice recipes. Vegetable Rice/bath is always a winner. One of the easiest and flavorful rice bath is using Tomato. This Tomato bath is very delicious and easy to make too. Again there are many ways it can be prepared, I am using vangibath powder to make this yummy Tomato Rice.

Filed Under: Rice Dishes Tagged With: lunch box recipes, No Onion No Garlic, South Indian Recipes, Vegan Recipes

Bitter Gourd Gojju

November 6, 2014 By Raji Leave a Comment

Bitter Gourd Recipe

Filed Under: Side Dishes, Vegan Recipes Tagged With: biitergourd, haagala kai, hagala kayi

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1 cup - 240mL (Volume)

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