Patrode, also known as Patra or Pathrode, is a traditional dish from the southern Indian state of Karnataka. It is made using colocasia leaves that are layered with a mixture of spiced rice and lentil batter. This layered preparation is…
Pickles are very important part of our meal. Here is the recipe of Indian hog Plum/amte kayi uppinakaayi/pickle .
Tofu Curry is very delicious side dish for rotis and for rice too. Tofu is healthy alternate for paneer.
Nippattu is a very spicy, crunchy and tasty snack. There are many variations of Nippatu recipes from family to family. This nippattu recipe is from my mother, and every time I prepare this crunchy cracker following my Mom’s steps, it…