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Capsicum Rice | Bell Pepper Rice | Easy Rice recipes

December 27, 2015 By Raji 2 Comments

Capsicum aka bell peppers are a delicious vegetable which contains vitamins A and C. It is a low calorie vegetable which can be consumed either in raw or in cooked form. Compared to green bell peppers, the red variety has more nutrients, including the antioxidant lycopene. You can use green, red, orange or yellow color capsicum to prepare this dish. Now coming to our recipes, Capsicum / bell pepper bath is very easy and quick dish, especially you have the left over rice. Capsicum cooks fast and we always have the vangibath powder ready , making the playa and mixing it is like 10 to 15 minutes work. You have this wonderful tasty rice dish ready for any meal and great for lunch box.

Filed Under: Rice Dishes Tagged With: breakfast recipes, Festival Recipes, karnataka recipes, No Onion No Garlic, popular south indian dishes, South Indian Recipes, vegetarian recipes

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Measurement Conversions

1 cup - 240mL (Volume)

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