Mango cake recipe | vegan mango cake | no maida/all-purpose flour, no sugar cake recipe This vegan mango cake is a delightful treat that redefines indulgence with a healthier twist. Instead of regular sugar, we’ve used jaggery, which imparts a…
chocolate cake using wheat flour and jaggery | atta cake with jaggery as sweetener! This chocolate cake is made with wholewheat flour, jaggery and cocoa powder flavor. This is eggless, and vegan chocolate cake.Indulge in the irresistible taste of a…
Rava Vada or Sooji vada is instant vade and very easy to prepare compared to traditional urad dal vade which requires soaking, and grinding. So whenever you feel like eating vada, this instant rave vade is the answer. Try this…
Soft, fluffy, and sweet Banana Puris, popularly known as Mangalore Buns are the breakfast or popular teatime snack around Mangalore – Udupi regions of Karnataka. It is made out of overripe bananas. One more delicious dish can be prepared using the over…