Patrode, also known as Patra or Pathrode, is a traditional dish from the southern Indian state of Karnataka. It is made using colocasia leaves that are layered with a mixture of spiced rice and lentil batter. This layered preparation is…
Malenadu recipes are so unique and seasonal. Now it is Mango season, you will get varieties of mangoes. We use small variety Mango to make this wonderful dish. With coconut, mustard and yogurt, the saasive/gojju/curry tastes awesome.
As soon as you hear jack fruit first thing comes to our mind is its unique flavor. It is very sweet and provides instant energy. Rich in dietary powder with significant amount of Vitamin A, C,E K and Vitamin B6.
We always look for easy considerably healthy snacks. In that category we have this salt and spicy with right amount of sweetness from the sweet potato, Sweet potato sticks Very quick,easy to make and very yummy snack to go along…