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Celery Carrot Beans Stir Fry Recipe, How To Make mixed vegetable Stir Fry Recipe

May 18, 2015 By Raji Leave a Comment

Mixed vegetable are commonly the combinations of beans, carrot, and peas. You can try incorporating many other vegetables. I tried this Palya/Stir fry with the celery . It tastes amazing and very flavorful too. Here is the simple stir fry for the healthy meal.

Filed Under: Gluten Free, palya recipes, Side Dishes Tagged With: healthy meal, South Indian Recipes, Vegan Recipes

Chayote Squash/Seeme badanekaayi Stir Fry Recipe, How to make Seemebadane kayi Palya Recipe

May 12, 2015 By Raji Leave a Comment

When I was reading about this seemebadane kayi/chayote Chayote/Bangalore Brinjal/Chow Chow I found out it is actually a fruit. I always though it is a vegetable. Chayote is low calorie, high fiber squash with excellent source of Vitamin C, and folate. Seeme badanekaayi also contains antioxidant flavonoids that help to destroy harmful free radicals. We can make chutney, sambar and use this with many other vegetables and also see many Mexican dishes calls for Chayote.For weight loss this is one of the fruit/vegetable you should add to your diet. Here is a simple recipe of Chayote palya/Stir fry.

Filed Under: Festival-Menu, Gluten Free, palya recipes, Side Dishes Tagged With: No Onion No Garlic, quick recipe, South Indian Recipes, Vegan Recipes

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1 cup - 240mL (Volume)

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