Grind almonds and sugar to fine powder

Now add the coconut milk, pulse it to combine

Transfer the mix to a thick bottom pan. Keep this on medium low heat and keep stirring

Once it starts to thicken, add cocoa powder, keep mixing it.

If you like to add ghee, add it when the mix starts to leave the pan.

As it leaves the pan turn off the heat((please watch the video to know the right consistency)

pour it onto the greased plate.

pat it gently and let it cool

cut this into desired shape and size